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Downtown Dining Options are bountiful on Thanksgiving Day
Nov 14, 2013
Not in the mood to turn on the oven, set the table and fill your house with out-of-town guests? Then make reservations at one of the many downtown restaurants open for dining on Thanksgiving Day, November 28, 2013.
Boi Na Braza
– 441 Vine St. in the Carew Tower, (513) 421-7111,
www.boinabraza.com
Open from noon to 7:00 p.m. Serving a three-course meal including turkey for $37.99.
Jack Binion’s Steak
– 1000 Broadway, Horseshoe Casino, (513) 250-3294,
www.horseshoecasino.com
Open 5:00 to 10:00 p.m. Special holiday menu.
McCormick and Schmick’s
– 21 East 5th St., (513) 721-339,
www.mccormickandschmicks.com
Open from 11:00 a.m. to 9:00 p.m. Serving full dinner menu plus Thanksgiving Day Plate for $24.99 (kids 12 and under $9.99) including soup or salad and turkey dinner with all the trimmings.
Metropole
– 609 Walnut St. , (513) 578-6660,
www.metropoleonwalnut.com
Open from 2:00 to 8:00 p.m. Let chef Michael Paley man the fire this Thanksgiving with dinner at Metropole, located at the 21c Museum Hotel. Enjoy your farm-to-fireplace favorites or select specials featuring all the Turkey Day classics.
Morton’s
– 441 Vine St. in the Carew Tower, (513) 621-3111,
www.mortons.com/cincinnati
Open from 3:00 to 9:00 p.m. Offering Prime Aged Beef, Fresh Seafood, signature side dishes, and decadent dessert selections. Pair your expertly prepared meal with a selection from the award winning wine list.
The Palace
– 601 Vine St., in The Cincinnatian (513) 381-3000,
www.cincinnatianhotel.com
Open from noon to 7:00 p.m. Serving Thanksgiving Day buffet with prime rib, turkey, vegetable lasagna, side dishes and desserts for $49.99 per person, $39.99 for seniors, and $24.99 for children.
Palomino
– 505 Vine St., (513) 381-1300,
www.palomino.com
Open from noon to 8:00 p.m. Serving a slow roasted turkey dinner with apple-sausage stuffing, garlic herb mashed potatoes, herb roasted vegetables and fresh homemade cranberry relish and turkey gravy for $26.00. Limited menu options too.
The Phoenix
– 812 Race St., (513) 721-8901
www.facebook.com/PHXRestaurant
Call to book a table or private room to celebrate with your family and friends.
Serving Traditional Turkey or Prime Rib of Beef Dinner from
12 to 6:00 p.m., along with live music. Inlcudes complimentary family photo.
$29.95 for adults , $16.95 for children, and free for those 4 & under.
Red Roost Tavern
– 151 Fifth St., (513) 579-1234,
www.cincinnati.hyatt.com
Open from 11:00 a.m. to 5:00 p.m. Thanksgiving Day Buffet including turkey, ham, salmon, beef, seafood display, cheese and charcuterie, pumpkin ravioli, and desserts. $49.95 per person, complimentary valet parking.
Restaurants at The Palm Court
– 35 E. Fifth St., (513) 421-9100,
www.orchidsatpalmcourt.com
Open from 11:00 a.m. to 5:00 p.m. with a Thanksgiving Day Buffet at $65.95 for adults, $49.95 for 65 and up, and $19.95 for children ages 5 to 12 years. Buffet includes turkey, ham, prime rib, pork loin, short ribs, salmon, stuffing, potatoes, squash, pecan pie and much, much more.
Ruth’s Chris Steakhouse
– 100 East Freedom Way at The Banks, (513) 381-0491,
www.ruthschris.com
Open from 1:00 to 8:00 p.m. Serving a traditional three-course turkey dinner including a starter, entrée, side, plus dessert for $36.95 per person and $12.95 for children 12 and under. Choose a starter from Louisiana Seafood Gumbo, Caesar Salad or Steak House Salad, plus sliced oven-roasted turkey breast with gravy, Ruth’s sausage and herb stuffing along with cranberry relish. Choose a side from mashed potatoes, sweet potato casserole, green beans, or creamed spinach. Dessert is pumpkin cheesecake with ice cream. Full menu also available.
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